Traditional Food of Makkah and Madina

Have you ever wondered what exactly shows up on your screen while scrolling social media? If it’s food and travel, then the name Abdul Malik Fareed will definitely be familiar to you! Abdul Malik Fareed has been making food and travel vlogs that have been hitting millions of views on YouTube and Facebook in no time! Get the taste of traditional food of Makkah and Madina and explore the informative vlogs of Abdul Malik Fareed. Abdul Malik Fareed roams through the lanes of Makkah to show his viewers the famous as well as unexplored places that serve the traditional food of Arabia. There are many informative vlogs of Abdul Malik Fareed that tell the tale of exquisite Arab food in the most simplified way for non-Arabs. The viewers can visit his YouTube channel “Abdul Malik Fareed” and enjoy the treat with their eyes. Let’s explore the traditional food of Makkah through his lens. The Yamani taste of Shafout can be seen in Abdul Malik Fareed’s videos where he enjoys it in the streets of Makkah. This appetizer can be found easily and can also be a glorified dish at your iftar table. Loved by all, Shafout is made with flatbread soaked in tangy hot sauce and garnished with lettuce, tomato, and cucumber. You can almost feel your taste buds tingling! One of the best spots to try this, as mentioned by Abdul Malik Fareed, is Am Qasim restaurant. Relish the taste of truly traditional Mutabbaq! This everyday snack of Makkah can be enjoyed anytime and is a favorite among pilgrims of Hajj and Umrah. Abdul Malik Fareed has shown his deep love for these traditional food items in his vlogs and even shared the process of making Mutabbaq for those who wish to cook it at home. Mutabbaq is a kind of stuffed paratha filled with minced meat — a perfect fusion of flavor and culture. Food is incomplete without dessert, and one of the most beloved is Areeka. As someone once said, “Dessert is an opportunity to make something beautiful as well as delicious.” Areeka is especially popular during Ramadan, made with crushed dates and bread, topped with condensed milk, cashews, and rich cream. Sometimes it’s served with honey, milk, or spices. Want to make it yourself? Watch Abdul Malik Fareed’s vlog to learn how! Make your dessert even more wholesome with Masoub, a banana-infused version of Areeka. Made by blending mashed banana and bread, this dessert lets you indulge guilt-free with a fruity twist. Abdul Malik Fareed showcases how to prepare Masoub in one of his vlogs, making it easy for you to try it at home. No meal is complete without something refreshing — enter the famous Sobia drink. This beloved Arabian beverage, usually made from bread, oats, or barley, is served chilled and is a staple on the iftar table during Ramadan. Its cooling and energizing flavor makes it an instant favorite among locals and visitors alike. Moving to Madina, the city’s traditional food is just as special. Many dishes are now enjoyed around the world, but their true essence can only be found in Madina itself. Mandi, one of the most iconic Arabian dishes, takes center stage in Abdul Malik Fareed’s videos. At Chef’s Market — known as the hub for Mandi or Siri Mandi — this dish is cooked in an underground pit, infused with spices, and served with rice. Watching the cooking process is a feast in itself. The traditional food of Madina also includes fish cooked in two different ways — either oven-baked or deep-fried. Abdul Malik Fareed has captured both styles in his vlogs, highlighting dishes like Hareed that you must try when in Madina. No street food experience is complete without the all-time favorite Boti Kabab. Madina’s food streets are filled with these sizzling skewers and tikkas, offering travelers the authentic taste of Arabian flavors on the go. Explore the vlogs of Abdul Malik Fareed to get an immersive look into the traditional food of Makkah and Madina — a journey that blends culture, taste, and storytelling like no other.